tastespottingMeatless Friday and Tilapia Taco’s
Spring has sprung. The days are getting longer, and I have cabin fever. I noticed it about a month ago. I couldn’t wait to get out in the garden...
Spring has sprung. The days are getting longer, and I have cabin fever. I noticed it about a month ago. I couldn’t wait to get out in the garden...
Sometimes I am a little slow. I dont mean to be, but I am. A while back I got this cute mug from John Spottiswood and Cook Eat Share. I was trying...
I made this last week, when it was 80 degrees. This morning it snowed. It didn’t stick, but it did snow. It rained a lot too. I think I saw...
Breakfast this morning was wonderful! What could be better than warm tortillas, fried eggs, spicy salsa and Queso fresco cheese? Well nothing in my book, wait, maybe winning the...
Carbonnade, the Belgian beef stew with beer, was a big hit in the 1960’s. Back then, beef still tasted very beefy. Now meat with that deep, rich, flavor is...
This is one of those two in one recipes. In a previous post I showed you how to make Turkey in mole sauce. this is what we do with...
I think meatloaf has gotten a bad wrap. Maybe because people were used to eating a dry tasteless mass of something they were not familiar with. This is a...
This is a more streamlined version of the Mexican mole. It gets most of its flavor from spending a couple of hours in a dutch oven. Serve it with...
I think everyone has eaten at least once in their life monkey bread or pull apart bread. I made this a few weeks ago. It is very easy to make and...
This time of year who doesn’t like a quick party appetizer to serve your hungry guests? Laugh these off if you want to, but when I have a shower or...
It’s freezing outside, and its going to get worse. The forecast calls for more snow to fall. By more, I mean more than the 14 inches that we recently received from mother nature. The...
Last year, Mrs. Pile smiles sweetly as she hands me a gallon bag of Amish Friendship Bread starter. She informs me that the bread is delicious and I will...
It is that time of year. It is cold outside and you are craving something warm and satisfying. This gumbo is the perfect match. It is perfect for one...
Visualize if you will a rich dark chocolate brownie warm from the oven. Well, more like a chocolate souffle. Add a scoop of vanilla ice cream, melting down over...
Every year Christmas celebrations change even in the most traditional of families. Each celebration will be different due to many factors: deaths, births, who is in town, etc. But...