Rocky Road Fudge and a giveaway

This yummy foolproof fudge is ready in minutes. It is melt in your mouth delicious!


Welcome to Day 4 of Christmas Week. This annual event was started in 2012, and is hosted by Kim of Cravings of a Lunatic. This year we have over 35 bloggers sharing festive sweet recipes for the event. Plus we all chipped in for a huge Amazon Gift Card Giveaway so be sure to enter!


Rocky Road Fudge


12 oz bag semi sweet chocolate chips
1 can sweetened condensed milk
1 teaspoon vanilla
1/2 cup peanuts
1/2 cup mini marshmallows


Line a 9×9 inch pan with foil and spray with cooking spray.  In a large microwaveable bowl combine chocolate chips and condensed milk. Microwave on high for 3 minutes (microwaves vary) stir vigorously and add to microwave ever 30 seconds to remove any extra lumps. Once the chocolate is smooth add vanilla, peanuts and marshmallows.  Press down into pan evenly. Put in the refrigerator until set.


Please visit all our talented participants:

Almond Roca from Cravings of a Lunatic

Gingerbread Coffee Cake from The Redhead Baker

Eggnog Granola from Cupcakes and Kale Chips

White Chocolate Creme Brulee from Cooking on the Front Burner

Layered Peppermint Brownies from Crumb: A Food Blog

Soft Coconut Chocolate Chip Cookies from Food Done Light

Christmas Tea Cookies from Farm Fresh Feasts

Chanukah Gelt Cookies from Mother Would Know

Peppermint Pinwheel Cookies from Food Lust People Love

Rocky Road Fudge by My Catholic Kitchen

Best Sugar Cookies from That Skinny Chick Can Bake

Salted Caramel Chocolate Thumbprints from Mind Over Batter

Gingerbread Cookies from Lauren Kelly Nutrition

Habanero Orange Marmalade from Everyday Southwest

Upside Down Sticky Apple Pie from From Gate to Plate

Pumpkin Po’e from Aloha Flavor