Chicken and Dumplings and a mug from Cook Eat Share
Sometimes I am a little slow. I dont mean to be, but I am. A while back I got this cute mug from John Spottiswood and Cook Eat Share. I was trying...
Sometimes I am a little slow. I dont mean to be, but I am. A while back I got this cute mug from John Spottiswood and Cook Eat Share. I was trying...
OK Yall, we are in the home stretch. Easter is less than three weeks away. Have you noticed as you get older time seems to fly? I wish I...
If you get a chance go to Spicie Foodie and check out Your Best Recipes. Now, on to my post.A while back my friend Hila made Eggplant Gratin and brought...
I made this last week, when it was 80 degrees. This morning it snowed. It didn’t stick, but it did snow. It rained a lot too. I think I saw...
Recently, well maybe like a month ago, I was looking in foodbuzz. I came across a wonderful post from Baking Serendipity: Peanut Butter Banana Dog Treats. So, I decided I...
I have teamed up with Jeroxie.com for a Nostalgia party. We are all to post something that evokes yearnings of the past. What better way to do that than a...
For St. Patricks day I decided to make brownies with Guinness beer. Beer and chocolate? How could you go wrong? To me that would be very Irish, Guinness beer...
Did I mention Monkey Girl (my daughter) made goalie for her field hockey team? She plays for St Pius X Catholic School. She has been playing field hockey for...
Breakfast this morning was wonderful! What could be better than warm tortillas, fried eggs, spicy salsa and Queso fresco cheese? Well nothing in my book, wait, maybe winning the...
Carbonnade, the Belgian beef stew with beer, was a big hit in the 1960’s. Back then, beef still tasted very beefy. Now meat with that deep, rich, flavor is...
This is one of those two in one recipes. In a previous post I showed you how to make Turkey in mole sauce. this is what we do with...
I made this salad the other day. It is a old fashioned recipe. I remember my mom making it in the 70’s when I was growing up. It seems...
I think meatloaf has gotten a bad wrap. Maybe because people were used to eating a dry tasteless mass of something they were not familiar with. This is a...
This is a more streamlined version of the Mexican mole. It gets most of its flavor from spending a couple of hours in a dutch oven. Serve it with...
I think everyone has eaten at least once in their life monkey bread or pull apart bread. I made this a few weeks ago. It is very easy to make and...