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Holy Thursday

 For the faithful, Easter runs deeper than the Easter Bunny and other stuff.   Easter has become so commercialized. With all its Easter egg hunts and Easter baskets, we...

Tuna Casserole

This traditional comfort food recipe is updated with a twist. We all know it is perfect for feeding large crowds. This recipe is creamy and delicious without the cream of anything...

Annunciation Bundt Cake

This tender and moist Bundt Cake is loaded with blueberries and bananas. With its white vanilla icing, it is perfect for the Annunciation.

Saint Josephs Baked Ziti

This Slow Cooker baked ziti requires no oven time. All you have to do is mix a few ingredients. It really is that simple. It is set it and...

Dutch Baby

Do you have any traditions on Fat Tuesday? I love to make a Dutch Baby. It is a simple pillowy cross between a pancake and a popover. Perfect sprinkled...

Preserved Lemons

One of the secrets of Moroccan cooking is using preserved Lemons. Did you know you can make your own at a fraction of the cost of store bought?

Quiche Lorraine

This classic French dish can be served hot or cold. It is perfect for the Feast day of Our Lady of Lourdes. 

Black and Tan and Saint Brigid

Today is the feast day of Saint Brigid. She is also known as “the Mary of the Gael.” She was responsible for erecting the first nunnery in Ireland. She...