Holy Saturday, and what to do with leftover Easter Eggs

Easter Menu

Saint Josephs Baked Ziti

Sweet Potato Pie #Piday

Dutch Baby

Preserved Lemons

Caramel Corn and Grief

Blueberry Pound Cake

Cranberry Onion Marmalade

Midnight Mass Cinnamon Rolls

Strawberry Eggnog Scones

Pegasus Wings

Easy Freezer Meals

Surprise Jam Pastry

Kale and Blueberry Salad


Slow Cooker French Dip Sandwiches

Blueberry Tart for Saint Issac Jogues

Caveman Mocha Donuts

Chocolate Popovers

Poppy Seed Chicken

Noodle Kugel and Saint Edith Stein

One Pot Goulash

Bananas for Yonannas