Cranberry Apple Relish Baked Brie

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Are you hosting a New Years celebration?

It makes no difference if you are hosting a New Years celebration or if it is just you and the family. This easy appetizer will be a hit with everyone.

Remember when I made that Cranberry-Apple-Relish last month? Here is a recipe where I utilized that relish. Trust me it is not just for Thanksgiving.

If you made the relish and gave it as a gift, I hope you saved a jar for yourself.  You can use the store bought stuff. I just don’t think it will taste as good.

I will bet you still have a bit left in the jar that you can dollop on top  of a big wedge of Brie. I like to add a bit of pecans or walnuts to give it a bit of extra crunch.

This is a easy and delicious appetizer you will want to make over and over again. I do and everyone loves it.

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Peace be with you,

Veronica