Crack Cashews

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My deepest apologies to everyone. There seems to have been a glitch in my e-mail. Cox communication, my e-mail provider had a huge outage. I mean a couple of states of customers were unable to get e-mail. It all started Friday afternoon and I couldn’t get into my email until sometime Monday morning. So to make a long story short, my comments didn’t get collected and counted until late Tuesday. I know, I know, I told you I would announce the winner on Friday, but I couldn’t.
The winner of the William Sonoma Cookbook is Megan Wood from the Web site I run for Wine. Congrats Megan!
So lets switch gears and talk about cashews. I made these cashews and the hubster made the comment, might as well call them crack. I thought hmmm, so I did! No these are not crack, but they sure are addictive.
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Peace be with you,

Veronica