Baked Eggs

My coworker Lindsey gave me some fresh eggs.Her family lives in Amelia County and they get fresh eggs from a farmer near by.I think fresh eggs are the best.I can’t get them all the time, so when I do get them I dont like to share.I think when you cook them, you should do it simply.That way the freshness shows in your cooking.I used fresh herbs from my garden.Well, if you are going to all the trouble, you might as well use fresh herbs too.I actually had this for dinner with a slice or two of a french baguette.I sliced and toasted the baguette and slathered it with butter.I dunked it into the eggs, that were just set.Who says eggs are just for breakfast?Certainly not me.

 

Peace be with you,
Veronica