I think my favorite fruit is the blueberry.
I could eat them by the gallon.
I cant say that for all fruit.
I can see why.
The blueberry is packed with blue goodness.
It is a powerful antioxidants and is chock full of vitamins and minerals.
So, when I was trying to decide what fruit to use in the tart, the blueberry was first choice.
Now you can use any ripe fruit you like.
For instance I guess peaches would be good.
Peace be with you,