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Goulash and Albert the Great

This Goulash is so hearty and good and easy to make. Hungarian Goulash should not be confused with its cousin. The beef is not ground in this recipe. Everything...

Bolognese for Saint Frances Cabrini

Today the Catholic Church celebrates the feast day of St Frances Xavier Cabrini. What makes her particularly noteworthy is that she was the first American citizen to be canonized.

Orange Cranberry Sauce

This Cranberry sauce is perfect for your Thanksgiving table or just on toast. I love that it is not the usual cranberry sauce.

Shanghi Lion Head Meatballs

This is called Shanghi Lions Head meatballs because once cooked the meatballs resemble the head of a lion, while the long pieces of cabbage resemble the mane. The perfect...

Leftover Turkey Stuffed Peppers

Transform  your Holiday leftovers into a Mexican fiesta. These peppers are stuffed with all your thanksgiving leftovers. Add taco seasoning and black beans and you have a fiesta worthy...

All Saints Day Colcannon

Today is All Saints Day. It is a holy day of obligation. We pray for all our Saints in heaven. It should not be confused with all souls day....

Caramel Apples

Caramel apples are one of the best loved fall treats. Juicy tart apples smothered in homemade caramel. Could life get any better?

Drunken Turkey

To bring this moist, butter infused, turkey to another level, I add 2 cups of white wine, to the bottom of the pan. It not only adds a richness...

Hallowtide Sangria

This red sangria is the perfect drink to celebrate Hallowtide, a three day celebration. It includes Halloween, All Saints Day and All Souls Day.  In Mexico, it is also...